This cinnamon roll peach cobbler by Tre’ Sanders is so unique and yummy. You don’t want to miss out on trying this recipe. This cobbler is bursting with flavor and makes for the perfect warm and cozy dessert. It could even double as a breakfast cobbler. Adding cinnamon roll to a peach cobbler is definitely a delicious new take on the old-fashioned peach cobbler I typically make. I will definitely be making this cobbler for all family gatherings. It’s so simple, and the assembly time only takes a few minutes.
Ingredients Needed For This Recipe
- Butter
- Peach Juice
- Brown Sugar
- Vanilla Extract
- Apple Jelly (Optional)
- Grands Cinnamon Rolls
Check the description box of Tre’ Sanders YouTube video down below.
Directions:
Step One
Slice the cinnamon rolls in halves.
Step Two
Start cooking the peach sauce. For this sauce, you will add in your peach juice, brown sugar, vanilla extract, and the optional apple jelly.
Step Three
Allow the peach mixture to cook on the stove for a while before adding in your actual peaches.
Image by. Tre’ Sanders via YouTube video.
Step Four
Start layering your cinnamon rolls with the peach sauce mixture made in step two. After you’ve layered up the cobbler, add your cinnamon crumbles on top.
Step Five
Place the cobbler into the oven. Once the cobbler has been cooked, you can dd the cinnamon roll icing, eat and enjoy.
Image by. Tre’ Sanders via YouTube video.
[social_warfare]
Cinnamon Roll Peach Cobbler Recipe
