Easy 4-Ingredient Chocolate Nougat Recipe

Published Dec 4, 2023 By Elle Ann

Image credit: cookistwow via TikTok

Jelly nougat is a must every Christmas at our parties, it is a staple dish that must not go missing on the table, and it is a dessert that I enjoy eating. This year, I want to try something new by introducing a new take on the famous nougat and serving a different version. If there’s one thing I’m sure about is that if you’re a big fan of chocolate just like us, then you’ll probably go crazy for this candy! It’s easy to make, quick to prepare, and incredibly delicious.

This chocolate nougat by cookistwow on TikTok is one of the best desserts you could ever try. It is filled with yummy chocolate hazelnut filling, then coated with chocolate, and also includes real hazelnuts! It’s overloading with chocolatey goodness and is very addicting, too. But what’s best about this recipe is that it’s fail-proof and you can perfect this even on the first try so newbies are very much welcome to try this recipe out.

@cookistwow

This #chocolate #nougat is so effortless that you won’t stop making it! 😍🍫 #Creamy and crunchy, it’s just irresistible! 🤤 #cookistwow #recipe #deicious #yummy #dessert #cooking #eating #foodlover

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Ingredients for Chocolate Nougat:

200g or 1¼ cups of dark chocolate chips
400g or 2½ cups of white chocolate chips
500g or 2 cups of hazelnut spread
Hazelnuts
100g or ¾ cup of dark chocolate chips

How to Make Chocolate Nougat:

Step 1

Heat the chocolate in a microwave-safe bowl until melted, then some on the bottom and sides of the rectangular baking dish until well coated, and let it set until hardened. Pour in the remaining melted chocolate and spread at the bottom evenly, then set it aside. Melt the white chocolate, then add the hazelnut spread, and give them a good mix until combined and uniform.

Easy Nutella Dessert Recipe — Image credit: cookistwow via TikTok

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Step 2

Add the hazelnuts, then fold them in until evenly incorporated, and pour them into the chocolate-coated baking dish spreading the mixture evenly. Melt more chocolate, then spread it on top of the mixture until covered, and place it in the fridge to chill and set overnight. Once hardened and completely set, cut into pieces, then serve, and enjoy!