Easy Burrito Pie Casserole Recipe

Try this tasty and loaded casserole dish with your family. It’s inexpensive, easy, and super yummy! Learn how to prepare it through this video tutorial by Rockin Robin Cooks on YouTube, you won’t regret it. Make this burrito pie casserole at your home and feel free to substitute the ingredients as you see fit.

Ingredients:

• 2 pounds ground beef
• 1 yellow onion, super fine dice
• 2 cloves garlic, minced
• 2 (15 ounces) cans refried beans
• 1 (15 ounces) can fire-roasted tomatoes, blended
• 1 (4 ounces) can green chiles
• ¾ cup store-bought salsa
• 3 tbsp taco seasoning
• 4 – 5 cups Spanish rice
• 1 pound mild cheddar cheese, grated
• 6-8 flour tortillas

Directions:

Step 1

Cook and brown the ground beef and onion in a large frying pan, making sure to break up the beef as it cooks, then drain off the excess grease as needed. Add in the garlic, fire-roasted tomato, salsa, taco seasoning, and green chiles, stir them together until well combined. Pour in half a cup of water if the mixture is too dry and also dissolve the taco seasoning. Add the refried beans and stir them again until well combined, then let the mixture simmer for about 20 minutes.

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Step 2

Prepare a 9*13 inches baking dish or larger, then spread a thin layer of the beef mixture, and cover the bottom of the dish. Add a layer of flour tortillas on top, then cut small pieces to fill in any gaps. Top it with a thin layer of Spanish rice, followed by another layer of the beef mixture, then add a layer of cheese on top. Repeat the layers until you fill the dish, add more cheese on the final layer so it’s nice and cheesy. Bake it in a preheated oven at 350°F uncovered for about 20 to 30 minutes or until the cheese is melted and bubbly.

*All these amazing images are thanks to Rockin Robin Cooks via YouTube. Do visit her channel to see more xx like this!

Easy Burrito Pie Casserole Recipe