These bite-size s’mores from Tastemade on Youtube are truly a treat you don’t wanna miss out on! It’s the perfect bite-size dessert for any occasion, and I’m sure your guests will be asking for more. It’s also super easy to make and doesn’t need a lot of ingredients. Watch the video below to learn how to make these.
Ingredients:
- graham crackers
- 7 tbsp melted butter
- 12 pieces milk chocolate Lindt balls
- For the meringue:
- 2 egg whites
- 1/2 cup granulated sugar
- 50 ml water
Directions:
Step 1
Put the blitz graham crackers into a silicone ice tray, push them down, and chill for 15 minutes. Next, put the Lindt balls in a glass bowl and place them on top of a pot with boiling water. Melt them completely and pour them on top of each cup. Chill again for 30 minutes.
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Step 2
In a pot, put 50 ml water and add 1/2 cup granulated white sugar. Simmer it on low heat until it thickens. Next, whisk 2 egg whites in a bowl until soft peaks form, then gradually add the sugar syrup. Transfer the mixture to a piping bag, then pipe the mixture on top of each chocolate cup. Serve and enjoy.
