Warmer weather calls for these easy and yummy fudgsicles recipes! Who can even resist these heavenly treats by You Suck At Cooking? All of the flavors are amazing. You can choose between creamy chocolate, vegan, or peanut butter chocolate. Watch the video below for full instructions.
Creamy Fudgsicle Recipe
Ingredients:
- 1 can of evaporated milk
- 2 tablespoons of brown sugar
- 1/2 cup of 50% dark chocolate chips
- 1/2 teaspoon of vanilla extract
- a couple of pinches of salt
Instructions:
Step 1
In a round pan over medium-low heat, add the evaporated milk, chocolate chips, brown sugar, vanilla extract, and a few pinches of salt. Mix until it becomes a chocolate mixture. Let it cool for a while then stir to remove the formed chocolate on top.
Step 2
Pour into the molds and put the popsicle sticks. Let them cool for a bit then place them in the freezer for a few hours.
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Vegan Fudgsicle Recipe
Ingredients:
- coconut milk
- 6 tablespoons of cocoa powder
- 4 tablespoons of brown sugar
- a teaspoon of vanilla extract
- salt
Instructions:
Step 1
Melt the coconut milk in a round pan over medium low heat. Once melted, add cocoa powder, brown sugar, vanilla extract, and salt. Whisk until well combined. Let it cool for a while.
Step 2
Pour the mixture into the molds and add popsicle sticks.
Peanut Butter Chocolate Fudgsicle
Ingredients:
- 1/2 cup of chocolate chip
- 1 can of evaporated milk
- 2 tablespoons of brown sugar
- 1/2 teaspoon of vanilla extract
- pinches of salt
- 2 heaping tablespoons of peanut butter
Instructions:
Step 1
Place a small spot on medium-low heat, and add the evaporated milk, chocolate chips, brown sugar, vanilla extract, and a pinch of salt. Mix until it becomes smooth, then mix in 1 tablespoon of peanut butter.
Step 2
Allow it to cool, then add the remaining tablespoon of peanut butter. Break it a little bit. You want to have little peanut nuggets on your fudgsicle.
Step 3
Transfer to the mold and freeze for a few hours.