You can never go wrong with a comforting, warm, and delicious tomato soup on a cold day. It’s fresh and rich in flavors, perfect for fall or winter. This is a quick and easy 3-ingredient tomato soup recipe by Inspired Taste on Youtube – you can serve it with grilled cheese, a bacon sandwich, mozzarella sticks, or sausage. Anyone can make this simple and delicious dish. I am certain this will be part of your cookbook recipes at home. Read on or watch the video below for the full instructions.
Ingredients:
- 1/2 of large white onion
- 1/4 cup or 4 tablespoons of butter
- 1 large can of whole tomatoes (you can also use crushed tomatoes)
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Instructions:
Step 1:
Cut the butter into small slices, then cut the onion into quarters.
Step 2:
Open the large can of tomatoes. Place a saucepan over heat. Add the 1/4 cup of butter and let it melt. Once melted, add the sliced onion and the can of tomatoes.
Step 3:
Add a bit of water to thin the sauce a little bit then add some salt so it’s well seasoned. You can add more seasonings if you want. Give it a stir and gently break the tomato into a couple of pieces using a wooden spoon.
Step 4:
Let the soup cook at a low simmer for about 40 minutes.
Step 5:
After 40 minutes, transfer the soup to your blender or you can just use a hand mixer. If you are going to use a blender, cover it with the lid, but don’t add the stopper. Instead, rest a dishtowel on top and cover it with your hand. The soup is still hot, so if you did not do this, it would spill everywhere. Blend until smooth.
Step 6:
Scoop some into a bowl then serve with grilled cheese. Enjoy!