My husband had planned a big game day party and I needed a good appetizer so I went searching on Youtube and found this delicious Crunchy Mozzarella Sticks Recipe and I knew immediately it was going to be perfect for our small gathering because they were perfect little packages people could snack on while they are standing around the outdoor TV screen waiting on hubs to finish the BarBQ.
Ingredients:
- 1 Onion (finely chopped)
- 1 Large Carrot (finely diced)
- 1 Cup Sweet Corn
- 1 Large Potato (diced)
- 1 Stalk Green Onion (chopped)
- Salt & Pepper (to taste)
- Chili (to taste)
- 1/2 cup Water
- Oil (for frying)
- 20 sheets of Egg Roll Wraps
- Bread Crumbs
- 1-2 (125 grams) of Fresh Mozzarella
Directions:
First, sautee all your vegetables and seasonings in a little oil.
Then cut your Mozzarella sticks.
Then you stuff your egg roll wrappers with a combination of sauteed vegetables and mozzarella and wrap them up into a neat little bundle.
Whip an egg in a bowk with a fork, then roll your mozzarella egg roll wrap in a beaten egg mixture.
Then coat your eggy mozzarella egg roll wrap in bread crumbs. At this stage, you can also store the Mozzarella Egg Roll Wraps in a Tupperware or glass container and use them at a later date.
Then deep fry your delicious mozzarella egg roll wraps in your favorite oil until they are golden brown.
The Crunchy Mozzarella Sticks were a huge hit at the game day party and everyone loved them, it’s lucky we ran out quickly because our guests wouldn’t have eaten their BarBQ.