Crisp, Fluffy, And Golden Blueberry Waffles Recipe

This yummy breakfast idea by The Anthony Kitchen on YouTube is the ultimate and the only waffle recipe you’ll ever need! It is so crispy on the outside but super fluffy on the inside, plus, it is so easy and quick to make. Serve this with whipped cream, butter, syrup, or your favorite ice cream, whichever you pair this with is guaranteed delicious. So, try it out now and share this with your family as well, they’ll love it.

Ingredients:

• 2 cups of all-purpose flour
• 2 tablespoons of granulated sugar
• 2 teaspoons of baking powder
• ½ teaspoon of fine sea salt
• 2 eggs slightly beaten
• 1⅓ cup of whole milk
• ¼ cup of melted unsalted butter
• ½ teaspoon of pure vanilla extract
• 1¼ cup of fresh blueberries, washed and dried
• Nonstick Cooking Spray

Directions:

Step 1

In a medium-sized or large mixing bowl, add the flour, sugar, baking powder, and salt, then whisk them all together until the ingredients are well combined and uniform. Next, add the eggs, milk, butter, and vanilla to a separate large mixing bowl, then whisk them together thoroughly until incorporated. Add the dry ingredients to the egg mixture, then give them a good stir until well combined.

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Step 2

Now, add the blueberries, then gently fold them in until evenly distributed. Turn the waffle maker on to the desired setting and allow it to come to temperature, then grease the waffle iron with a nonstick cooking spray, and scoop about 3 to 4 tablespoons of batter into the machine for each waffle crevice. Cook them according to your machine’s instructions, then serve, and enjoy!

*Thanks to The Anthony Kitchen via YouTube for all images used here. If you loved this recipe, then you’ll surely love their other videos too, so give their channel a visit and subscribe!

Crisp, Fluffy, And Golden Blueberry Waffles Recipe