Chicken Bacon Ranch Casserole Recipe

Are you looking for a super quick and easy casserole to pull off? This chicken bacon ranch casserole recipe from Mr. Make It Happen on Youtube is by far the easiest casserole you will ever make. It’s not just easy to pull off – it’s also packed with lots of flavors, and the smell will invite you. Learn the recipe by watching the video below.

Ingredients:

• 1 rotisserie chicken
• 2 – 3 cups of frozen broccoli
• 1 box Boursin garlic and herbs cheese
• 1 lb russet or Yukon gold potatoes
• 3 – 4 cloves of garlic
• 1 onion
• 1 cup shredded parmesan
• 2 cups shredded Colby jack cheese
• 5 – 6 slices of thick-cut bacon
• green onion
• 1 & 1/2 cups sour cream
• ranch seasoning to taste
• 1/2 cup ranch dressing (optional)
• salt, pepper, garlic, onion powder, cayenne pepper

Directions:

Step 1

First, wash the potatoes and dry them with a paper towel. Cut the potatoes into bite-size pieces, leaving the potato skin on. (Make sure to cut the potatoes in uniform size so that they will cook at the same rate.) Transfer the chopped potatoes to a pot with water and bring them to a boil for about 6 – 7 minutes. Next, shred the rotisserie chicken into pieces. (Remove the skin, bone, and cartilage.) After this, mince four cloves of garlic and chop the onion and the green onion.

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Step 2

Next, fry 5 – 6 slices of bacon in a pan. After frying, remove the bacon and set them aside. Into the bacon fat, add the onion and green onion. Saute them. After a few minutes, add the minced garlic, then season with all-purpose seasoning (salt, pepper, garlic, onion powder, cayenne pepper). Once the onions are nice and soft, add 2 – 3 cups of frozen broccoli. Saute them and let the broccoli start to defrost. Next, drain the potatoes, then add the sauteed veggies to the same pot. Add the shredded rotisserie, 1 1/2 cups of sour cream, and 1 box Boursin garlic and herbs cheese. Mix them all well. Add 1/2 cup ranch dressing (optional), 1 cup shredded parmesan, 2 cups shredded Colby jack cheese, and the bacon. Give it a good mix. Transfer it to a casserole dish and smooth everything out. Season the top with more all-purpose seasoning and some more shredded cheese. Place it in a preheated oven of 375 degrees F and bake for about 20 minutes. After baking, garnish it with some chopped parsley for a pop of color.

Chicken Bacon Ranch Casserole Recipe