Are you looking for a super simple and quick treat you can make today? I recommend this cheesy stuffed biscuit garlic bread from The Danni Rose on Youtube. This recipe is simple and easy to make, yet it’s so flavorful. Your family is going to love this for sure. Make this today by learning the step-by-step process in the video below.
Ingredients:
- 1 can biscuits
- 1 & 1/2 sticks melted butter (or margarine)
- 2 tbsp garlic powder
- 2 tbsp Italian seasoning
- 1 tsp honey
- 2 cups shredded cheese (plus more for topping)
Directions:
Step 1
Combine 1 & 1/2 sticks of melted butter, 2 tbsp garlic powder, 2 tbsp Italian seasoning, and 1 tsp honey. Mix well to combine. Next, separate the biscuits into thin pieces. Now, take one piece of your biscuit, kind of stretch it out a bit, then brush some of the garlic butter mixture onto it. Take about 2 tbsp of shredded cheese, put it on the center, pinch the biscuit to close it, then roll it around your palm. Repeat this step with the rest of your biscuits.
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Step 2
Next, grease your cast iron skillet with some butter and place the stuffed biscuits closely together onto it. After this, take the leftover garlic butter mixture and brush it over the top of the biscuits, then top it with shredded cheese. Put this in a preheated oven at 350 degrees F and bake for 20 to 23 minutes. After baking, you can brush some more garlic butter on top and add some grated parmesan cheese and chopped parsley. (Optional.)
