Easy Cheesy Biscuit Garlic Bread Recipe

Bread is a staple food for everyone, and sometimes people think baking them is a difficult process. But baking bread is not hard itself. With this easy cheesy biscuit garlic bread recipe by MichelleMade Recipes on Youtube, you can enjoy delicious bread at home with just canned biscuits! This is a fast recipe you can prepare in just a few minutes. And yes, it’s budget-friendly! Each piece is filled with melted cheddar cheese, butter, and garlic flavors! Who would’ve thought it’s made from canned biscuits? Nothing can compare with this yummy recipe. Learn how to bake this bread in the comfort of your home by watching the video tutorial below.

Ingredients:

• 1 can of jumbo biscuits (original or butter flavored)
• 1 stick of butter (melted)
• 4 tablespoons of garlic powder
• 3 tablespoons of Italian seasoning
• 2 cups of cheddar cheese (shredded)
• parsley for garnish

Note: make sure the biscuits are cold before you make this recipe.

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Instructions:

Step 1:

Preheat the oven to 350 degrees F. In a small bowl, combine the butter, garlic powder, and Italian seasoning. Then set aside.

Step 2:

Separate the 2 layers of the biscuits and you will have 16 if you have a can of 8. Get one biscuit and flatten it out a little using your hands. Next, brush the butter mixture on top and add the cheddar cheese. Then pinch the seams together to turn it into a ball. Continue the same process for all of the remaining biscuits.

Step 3:

Grease a round pan or 10-inch cast-iron skillet. Then place the balls. Next, brush the top of each ball with the butter mixture for more flavor. Top it with more cheese. Then bake in the oven for about 20-23 minutes or until golden brown.

Once done, brush some more garlic butter on top and garnish with parsley. Now it’s ready to serve!

Easy Cheesy Biscuit Garlic Bread Recipe