Charred Air Fryer Parmesan Crusted Broccoli

Searching for a healthy dish you can whip up in just a few minutes? If so, this charred air fryer parmesan-crusted broccoli by Chef Jack Ovens is what you are looking for! This recipe is probably the easiest and most delicious way to prepare broccoli. I am sure it will instantly become your favorite.

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I love this recipe because it only requires a handful of ingredients and takes a few minutes to prepare. You don’t need an oven or a stovetop – just your air fryer! It always turns out delicious every time I make it at home. Try it as a snack or a vegetable side dish.

Here’s another recipe for you to try: One-Pan Butter Garlic Broccoli Recipe

Easy Charred Air Fryer Parmesan Crusted Broccoli Ingredients

• 1 tablespoon of olive oil
• 2 heads broccoli (trimmed)
• 2 garlic cloves (grated)
• 0.7 oz parmesan cheese (grated)
• salt and pepper

For garnish:

• extra virgin olive oil
• balsamic vinegar
• parmesan cheese
• cracked black pepper

How to Make Charred Air Fryer Parmesan Crusted Broccoli

Step 1:

Add the broccoli into a bowl, followed by one tablespoon of olive oil, grated garlic, grated parmesan cheese, salt, and freshly ground black pepper. Mix all the ingredients until well combined using your hands.

Step 2:

Grease your air fryer basket with oil to keep the broccoli from sticking.

Step 3:

Transfer the seasoned broccoli into your air fryer basket. Set the temperature to 375F and cook for 10 to 12 minutes, shaking the broccoli halfway. For extra char, sprinkle parmesan cheese on top of the broccoli and cook for 5 minutes more. It is optional, but it makes the broccoli so much better.

Step 4:

Add the cooked broccoli into a bowl and drizzle with extra virgin olive oil, balsamic vinegar, parmesan cheese, and cracked black pepper. Serve it while warm and enjoy!

Charred Air Fryer Parmesan Crusted Broccoli