Caramel Dessert Cup Recipe

If you’re a big fan of caramel, you will fall in love with these caramel dessert cups from N’Oven – Cake & Cookies on Youtube! It’s all for the caramel flavor lovers out there! This recipe is nothing short of your favorite flavor; creamy, super easy to make, and comes together in less than 30 minutes! It’s everything you would want for a dessert cup! My family really loves this recipe, so I know your family will, too! Try this recipe today and see for yourself! Watch the video below to learn the step by step instructions.

Ingredients:

Caramel sauce:

• 3 tbsp sugar
• 1 tbsp water

Other:

• 1 tsp butter
• 1/3 cup milk
• 2 cups milk
• 1/3 cup sugar
• 1/4 cup cornflour
• biscuits

Directions:

Step 1

In a pan, add 3 tbsp sugar and 1 tbsp water. Cook it until caramelized. Once it is caramelized, add 1 tsp butter and mix until combined. Next, add 1/3 cup of milk and bring it to a simmer while mixing constantly. After this, let it cool down.

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Step 2

In another pan, add 2 cups of milk, 1/3 cup of sugar, and 1/4 cup of cornflour. Mix well, then add two to three tbsp of the caramel sauce. Put it over the stove and let it come to a boil and thicken while stirring frequently. Once it thickens, distribute the mixture to your glass or cups evenly. Let them cool down completely, then pour the caramel sauce. Finally, add a biscuit on top, then serve and enjoy!

Caramel Dessert Cup Recipe