My Grandma made the most delicious Bread Pudding and it is one of my very favorite desserts from my childhood. I had forgotten how much I loved it until I saw this delicious Banana Bread Pudding recipe on Youtube and memories of my Grandma came flooding back and I knew I had to make this Bread Pudding in a hurry! I started by getting my ingredients together:
Ingredients:
- 1/2 Loaf Of White Bread (crusts cut off and cubed)
- 4 Ripe Bananas (mashed)
- 3 Eggs
- 1 2/2 cups Milk
- 1/2 Cup Chocolate Chips (optional)
- 1 tsp Cinnamon
- 1 tsp Vanilla Extract
Directions:
Cut the crusts off your white bread and then cut into small cubes, bake in a 350 degree preheated oven for 5 minutes in a baking pan.
Then, in a large mixing bowl add your bananas, eggs, milk, cinnamon, vanilla extract, chocolate chips, and lovely toast chunks in and mix well with a whisk or fork.
Then you pour your batter into a greased baking dish or individual cupcake or brioche molds.
Plate your delicious Banana Bread Pudding up and serve with your delicious ice cream on top, so wonderful. I only wish my Grandma was still with us to taste this excellent Banana Bread Pudding Recipe, she would have loved it, but I know in my heart her beautiful spirit guided me to find her signature recipe and add this awesome new banana twist. I cannot recommend this recipe enough, I hope everyone will try it! My family loved it as much as I did and really got an active conversation among us going about who their Grandma really was and all the wonderful things she did in her lifetime.
Banana Bread Pudding Recipe
