Bacon Cheese Dip Recipe

This bacon cheese dip recipe by  The HillBilly Kitchen on YouTube shows how to make this dip hot or cold with only 6 ingredients. It can be a nice appetizer for a party or family gathering. You can serve this bacon cheese dip with any crackers or chips. Also, this is a simple and recipe to follow along with, and you can add other spices too. I love my dips to be spicy so I would add fresh jalapeños and cayenne pepper. It’s a super cheesy and creamy recipe. This is a recipe where you can mix everything all in one bowl and serve.

Ingredients:

• 1 pound Bacon
• 8 ounces Cream Cheese
• 8 ounces Cheddar Cheese
• 16 ounces Sour Cream
• ¼ cup Chopped Onion
• ¼ cup Chopped Bell Peppers

Directions:

First, add the cream cheese, cheddar cheese, sour cream, green onions, and bell peppers in a mixing bowl. Mix everything together. Once everything is fully mixed add the bacon bits into the cream cheese dip. The tip is to cook the bacon in the oven because it cooks it evenly.

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Next, transfer the bacon cheese dip into a baking dish. If you want this to be a hot dip, bake it in a preheated oven at 400F for 20-25 minutes until it’s hot and bubbly.

Overall, this bacon cheese dip can be made ahead of time, and you can pop it in the oven if you decide to serve it hot. Also, you can make this throughout the week and transfer a small amount of dip into another container to place in the oven. This dip can be added to a bagel for breakfast because it has bacon in it. I think it would be interesting to add it on top of the bacon because it has cream cheese consistency.