Bacon And Cabbage Fried Rice Recipe

Elevate your weeknight dinners with this bacon and cabbage fried rice from Cook! Stacey Cook on YouTube! This recipe is a mouthwatering fusion of flavors and textures that’s both hearty and satisfying, bringing together the smoky, savory goodness of crispy bacon with the crunchy bite of cabbage, all tossed in perfectly seasoned rice. Your family will surely be impressed!

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It’s a quick and easy recipe that transforms simple ingredients into a delicious meal, perfect for busy evenings or when you’re craving something comforting yet different. Enjoy a delightful twist on classic fried rice that will have everyone coming back for seconds! Learn how to make it by watching the video below for the easy to follow recipe.

Ingredients:

• cabbage
• 1 stalk of green onion
• 3 oz bacon
• 2 cups of cooked rice
• 2 eggs
• 1/8 tsp salt
• 2 tsp soy sauce
• 1/4 tsp black pepper

Directions:

Step 1

Crack 2 eggs in a small bowl and beat until fluffy. Next, chop up some green onions and cut the cabbage into thin strips. Set them aside. After this, chop the bacon into strips and fry them in a pan over medium heat. Once the bacon turns brown on the edges, add the chopped cabbage. Stir fry until softened, then remove them from the pan. Turn the heat to medium-high, add some oil, then add the rice. Break the rice apart and stir fry them until warm.

Step 2

After this, add the beaten eggs and continue to stir fry until the eggs are cooked. Season with 1/8 tsp salt, 2 tsp soy sauce, and 1/4 tsp black pepper. Continue to cook until the rice turns brown, then stir in the cooked bacon and cabbage along with the green onions. Serve immediately.

Bacon And Cabbage Fried Rice Recipe