Air Fryer Peanut Butter Cookies Recipe
Image credit: Sweet and Savory Meals Blog on Youtube
You would be surprised at how many fantastic oven or pan recipes an air fryer can do. Amongst all, this peanut butter cookies recipe by Sweet and Savory Meals Blog on YouTube is one that stands out. The cookies bake perfectly in the fryer, giving them an extra crunch on the outside while they are kept soft and chewy on the inside. Plus, it is a quick and easy recipe to follow and is ready in less than 10 minutes.
Ingredients:
- 2 cups all-purpose flour
- 3/4 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter (softened to room temperature)
- 1 cup creamy peanut butter (smooth)
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 1 egg
- 2 tablespoons milk (non-diary also works)
- 1 teaspoon vanilla extract
- 1/4 cup chocolate chips
Directions:
Prepare all the needed ingredients.
In a medium-sized mixing bowl, combine 2 cups of all-purpose flour and 1/3 tsp of baking powder. Mix well until well incorporated and set aside.
In a separate bowl suited for an electric mixer, whisk together ½ cup softened unsalted butter and 1 cup of smoothened creamy peanut butter. Then, add in ½ cup brown sugar and ½ cup brown sugar. Mix all the ingredients until well combined.
Next, whisk in 1 egg, 2 tbsp milk, and 1 tsp vanilla extract until well combined.
Prepare the set-aside flour mixture and slowly add it to the mix until just combined. Remember not to overmix. Using a spatula, stir in ¼ cup of chocolate chips.
Preheat the air fryer to 350F.
Take 2 tablespoonfuls of the cookie dough mix and roll them into balls. Then, using a fork, flatten the cookies. Place the cookies into the air fryer basket or onto the air fryer trays to bake for 7-8 minutes. Once done, remove the cookies from the air fryer and arrange them on a wire rack to cool.
Serve and enjoy every peanut buttery bite!
