Easy Chocolate Hazelnut Biscuits Recipe

Published Dec 8, 2024 By Elle Ann

Image Credit: Cookist Wow via YouTube

It’s almost Christmas time and one thing that your guests will surely look for at your party is the food. Not only should you serve delicious, savory, and hearty dishes to the table but you also have to include sweets for the kids and even the adults!

There are a lot of kinds of treats that you can make and you can choose from the simplest to the most special ones. Now, if you still can’t decide about what recipe to pick, then I highly recommend that you check out this chocolate hazelnut biscuit by Cookist Wow on YouTube.

Ingredients for Chocolate Hazelnut Biscuits:

2 eggs
¾ cup + 2½ tbsp of sugar
1 tsp of baking soda
2 cups of all-purpose flour
⅓ cup of cocoa powder
3.5 oz of hazelnuts
3 tbsp of butter, softened

How to Make Chocolate Hazelnut Biscuits:

Ingredients for Chocolate Hazelnut Biscuits — Image Credit: Cookist Wow via YouTube

Step 1

In a large mixing bowl, sift together the flour, cocoa powder, and baking soda, then whisk them until uniform, and set the mixture aside. In another large bowl, add the eggs and sugar, then beat them with a spoon until well combined, add in the wet ingredients, and continue to mix until a homogenous dough forms.

Step 2

Add the butter, then knead the dough until incorporated, add the hazelnuts, and give them a final knead to incorporate. Transfer the dough to a flat surface, then continue kneading with a handful of flour, divide it into two portions, and form them into a log.

Step 3

Place them on a baking sheet lined with parchment paper, then put them in a preheated oven at 180°C or 356°F, and let them bake for about 15 minutes. Once warm, cut the logs into cookies, then lay them flat on the baking sheet, and continue to bake them for an additional 15 minutes or until golden brown. Serve and enjoy!