Slow Cooker Apple Cider

There are plenty of reasons why people love slow cooker apple cider. It’s easy to make, comforting, and fills the house with a wonderful aroma. Different spices and fruit slices are slowly simmered to perfection allowing the flavors to infuse in the cider. You can never go wrong with The Magical Slow Cooker‘s warm apple cider recipe on a cold day. It’s the perfect drink for Thanksgiving or Christmas.

RELATED: Easy Slow Cooker Fireball Caramel Apple Cider Recipe

To make this homemade apple cider from scratch, you will need apple cider, light brown sugar, cinnamon sticks, cloves, allspice, orange, lemon, and apples. It’s incredibly easy to prepare. First, add the apple cider and light brown sugar. Mix until completely melted. Next, add the spices and fruit slices. Cover the slow cooker with the lid and let it simmer for a few hours. Once done, garnish and serve. How easy is that? I bet you’ll make it again and again once you try this recipe.

Here’s another drink recipe you might want to try: Grapefruit and Cranberry Drink Recipe

Easy Slow Cooker Apple Cider Ingredients

• 1/2 gallon apple cider
• 1/3 cup of packed light brown sugar
• 3 cinnamon sticks
• 1 teaspoon of whole cloves
• 1 teaspoon of whole allspice
• 1 orange (sliced)
• 1 lemon (sliced)
• 2 to 3 apples (sliced)

How to Make Slow Cooker Apple Cider

Step 1:

Pour 1/2 gallon of apple cider into the slow cooker, then add 1/3 cup of packed light brown sugar. Whisk them together until completely dissolved.

Step 2:

Add 3 cinnamon sticks, 1 teaspoon of whole cloves, 1 teaspoon of whole spice, orange slices, and apple slices. Place the lid and set the slow cooker on low for 2 hours. This will allow the cider to heat slowly and the flavors to combine.

Step 3:

Before serving the apple cider, remove the spices, cinnamon sticks, orange slices, lemon slices, and apple slices, then discard.

Step 4:

Add fresh orange, lemon, or apple slices to the apple cider for garnish. Serve while still warm. Enjoy!

Slow Cooker Apple Cider