Honey Garlic Pork Chops Recipe

Running out of dinner ideas? Try this honey garlic pork chops recipe by Island Vibe Cooking. Perfectly seasoned and cooked pork chops are basted in a sweet and savory sauce. It’s easy and quick to prepare, making it the perfect meal on busy days or weeks. I have made this at home countless times. It’s absolutely delicious and always a hit.

RELATED: Slow Cooker Honey Garlic Meatballs Recipe

To season the pork chops, you need creole seasoning, paprika, parsley, sugar, and pepper flakes. Then, for the sauce, you need soy sauce, honey, garlic cloves, butter, thyme, and rosemary sprigs. It’s a simple dish that is bursting with amazing flavors. You’d be surprised how flavorful the pork chop is. Serve it with mashed potato, salads, green beans, or rice.

Here’s another recipe for you to try: Easy Crockpot Ranch Pork Chops Recipe

Easy Honey Garlic Pork Chops Ingredients

• 2 bone-in pork chops
• 1 teaspoon of creole seasoning
• 1 teaspoon of paprika
• 1 teaspoon of parsley
• 1/2 teaspoon of sugar
• 1 teaspoon of pepper flakes
• 1 tablespoon of low-sodium soy sauce
• 2 tablespoons of honey
• 2 garlic cloves (smashed)
• 2 tablespoons of unsalted butter
• thyme and rosemary sprigs

How to Make Honey Garlic Pork Chops

Step 1:

Start by cutting the fat so that it won’t curl up while cooking. Next, poke holes in the pork chops on both sides using a fork.

Step 2:

In a small bowl, add the creole seasoning, paprika, parsley, sugar, and pepper flakes. Mix until well combined.

Step 3:

Drizzle olive oil onto the pork chops and rub it in. Sprinkle the seasonings on all sides, making sure everything is covered, then pat it in.

Step 4:

Place a large skillet over medium-high heat and drizzle 2 to 3 tablespoons of olive oil. Once hot, add the seasoned pork chops and cook until golden brown on both sides.

Step 5:

Once cooked, add the unsalted butter and let it melt. Once melted, add thyme, rosemary sprigs, garlic cloves, low-sodium soy sauce, and honey. Baste the pork chops with the sauce.

Step 6:

Place it inside the oven and bake for 10 minutes at 350F until the internal temperature is 165F.

Step 7:

Transfer to a serving plate and drizzle the sauce on top. Serve and enjoy!

Honey Garlic Pork Chops Recipe