3-Ingredient Christmas Chocolate Balls
Image by Quick Simple & Delicious via YouTube
What’s a better Holiday treat than Quick Simple & Delicious‘ 3-ingredient Christmas chocolate balls? As the title suggests, you only need three ingredients and a few minutes to make this recipe. How easy is that? It’s also budget-friendly and perfect for sharing. You can serve it at parties or gatherings, or give them as gifts to your loved ones. I’m sure everyone will love these bite-sized goodies.
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To make these yummy Christmas treats, you need biscuits, bananas, and chocolate. The biscuits are crushed into fine crumbs and then mixed with mashed banana (the banana will act as a binder). Form the dough into balls, then all you need to do is dip and decorate each piece with melted chocolate. Try to make them this holiday season – it will probably be one of your favorite Christmas recipes.
Easy Chocolate Balls Ingredients
- 14.1 oz of biscuits
- 2 to 3 bananas
- 7 oz of chocolate
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How to Make Chocolate Balls
Step 1:
You can start by adding the biscuits into a food processor and then crush them into fine crumbs. If you don’t have one, you can place them in a zip-lock bag and use a rolling pin to crush them. Transfer to a bowl and set aside.
Step 2:
Peel the bananas and mash them with a fork.
Step 3:
Add the mashed bananas to the crushed biscuits and mix with your hand to form a dough. Knead for a few seconds.
Step 4:
Form walnut sized balls from the mixture using your hands. Place on a baking sheet or tray.
Step 5:
Melt the chocolate using the double boiler method until smooth.
Step 6:
Carefully remove from the pot. Dip a ball into the melted chocolate and toss around using a fork. Place the coated ball on a tray lined with parchment paper. Repeat with the remaining pieces.
Step 7:
Refrigerate until the chocolate is set.
Step 8:
Put the remaining chocolate into a plastic with the corner tipped off then drizzle on top. Refrigerate for 10 minutes, then serve. Enjoy!
3-Ingredient Christmas Chocolate Balls
