Slow Cooker White Chicken Chili Recipe
Image credits: The Magical Slow Cooker via Youtube
Level up your chili game with this unique yet flavorful chicken recipe from The Magical Slow Cooker on Youtube! Slow-cooked to perfection – this chicken chili recipe is guaranteed the best version you’ll ever have! It’s decadent with just the right amount of spiciness; your family will be asking for more. Watch the video below to learn the full recipe.
Ingredients:
- 1.5 lb chicken breasts
- 30 oz cannellini beans, drained
- 8.75 oz can whole kernel corn, drained
- 30 oz chicken broth or 4 cups water and 2 chicken bouillon cubes
- 4 oz can fire roasted green chilis or 1 diced poblano pepper
- 1 cup sweet yellow onion, diced
- 1 tsp salt
- 1/4 tsp pepper
- 1 tsp chili powder
- 1 tsp cumin
- 1/2 tsp oregano
- 1/2 tsp garlic powder
- 1 cup sour cream (add at the end of the cooking time)
- 1/8 cup minced cilantro (add at the end of the cooking time)
Directions:
Step 1
Add the chicken breasts to the slow cooker followed by 30 oz cannellini beans, 4 oz can fire roasted green chilis, 1 cup diced yellow onion, 8.75 oz can whole kernel corn, 1 tsp salt, 1/4 tsp black pepper, 1 tsp chili powder, 1 tsp cumin, 1/2 tsp oregano, 1/2 tsp garlic powder, and 30 oz chicken broth. Mix and put the lid on. Cook on high for four hours or low for eight hours.
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Step 2
After cooking time, shred the chicken into pieces, then add 1 cup of sour cream and 1/8 cup of minced cilantro. Mix well to incorporate, then serve.
