Easy No-Knead Fluffy Milk Bread Recipe

Mornings will never be complete without bread; they are definitely a great food to start a day. And for the bread lovers like me, this no-knead milk bread from Savor Easy on Youtube will easily be your next favorite thing every morning. It’s buttery, milky, and super fluffy – and did I mention it’s also no-knead? Learn the full recipe by watching the video below.

Ingredients:

• 1 cup of warm milk
• 1 egg
• 3 tbsp sugar
• 1 tsp salt
• 3 cups all-purpose flour
• 2 tsp instant yeast
• 1/4 cup butter

Directions:

Step 1

In a bowl, add 1 cup of warm milk, 1 egg, 3 tbsp sugar, and 1 tsp salt. Whisk until sugar and salt dissolve. After this, add 3 cups of all-purpose flour and 2 tsp instant yeast. Mix well until dough consistency. Next, add and mix in 1/4 cup of unsalted butter. Mix well until the butter is fully absorbed. Cover it with saran wrap. After this, chill in the refrigerator overnight or if baking the same day, chill it for ninety minutes.

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Step 2

The next day, get the dough out of the refrigerator and sprinkle some flour, and transfer it to a lightly floured counter. Flatten it slightly, then divide the dough into twelve pieces. Round each dough piece into a ball on your palm. Cover them and let them rest for ten minutes. Next, flatten each dough ball using the heel of your palm. Roll it like a log. After this, place them in any baking dish that is available to you. Cover them for thirty minutes or until they doubled in size. After thirty minutes, brush the dough with egg wash (1 egg + 2 tbsp milk.) Place in a preheated oven of 350 degrees F and bake for twenty to twenty-five minutes. After baking, brush it with melted butter.

Easy No-Knead Fluffy Milk Bread Recipe