Hello, summer grill-out life hack! These steaks made with sprite will blow your mind. Guga Foods tutorial will blow your mind with how easy it is to turn a $1 steak into a tasty dinner. Not only can you make steaks with this recipe, but you can marinate just about any meat with this method. In the YouTube video down below Guga Foods tried this method on chicken, pork and steak and it worked like a charm for all three.
Get out a refrigerator-safe container and place your steak in. Cover the steak in the sprite. In the video down below, Guga Food used one can of sprite for two $1 steaks.
Place the container that is holding your sprite and steak into the refrigerator for two hours. The sprite will likely cause the steaks to bubble from the moment you pour it.
Image by. Guga Foods via YouTube video.
Once the meat has sat in the refrigerator for two hours take it out. You should notice that the meat has lost a good bit of its color as well as become much more tender.
Season your steaks using salt and pepper. Make sure to season them well and generously coat both sides.
Cook the steaks until they reach an internal temperature of 135 degrees. The steaks will likely have bubbles when they sizzle from the carbonation in the sprite. Try adding a little butter onto the steaks when grilling them.
Image by. Guga Foods via YouTube video.
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Once the internal temperature is at the level you want it to be in the steaks you can remove them from the grill and enjoy.