These air-fryer burgers are great to make on a summer day when the weather is too hot to stand out by the grill and cook. This recipe by, Tom Horsman is so delicious and will make perfectly cooked burgers in a jiff. They take only 9-minutes to make and very little effort. I will never make burgers any other way, the air-fryer just makes them so easily. The juicy tenderness in the burger from the way the air-fryer cooks them is the absolute best.
Ingredients Needed For This Recipe:
- Hamburger Meat
- Hamburger Bun
- Cheese
- Pickles
- Stir Fry Oil
- Natures Seasoning
- Air-Fryer
Directions:
Step One
Preheat the air-fryer for 5 minutes. If you have a grill attachment for your air-fryer add it into the air-fryer before pre-heating.
Step Two
Place the hamburger patty into your air-fryer for four minutes to start.
Image by. Tom Horsman via YouTube video.
Step Three
Open the air-fryer and flip the hamburger patties over. Continue repeating steps two and three until the burgers are cooked all the way through.
Step Four
Finally, adjust the temperature to 400 degrees and cook the burger for three minutes to broil the edges a bit.
Step Five
Put some cheese on the burgers and cook them in the air-fryer again for two minutes.
Image by. Tom Horsman via YouTube video.
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Step Six
Take your burgers out of the air fryer and place them on a plate on top of the burger bun. Add on your pickles, ketchup, mustard and other condiments. Now your burgers should be ready to serve up.
