2-Ingredient Potato Pancake Recipe
Image credits: Krizanni Kitchen via Youtube
Looking for fast and easy appetizers or quick snacks to serve? This 2-ingredient potato pancake recipe from Krizanni Kitchen on Youtube is your next favorite potato dish! You only need potatoes and salt to make this – quick, easy, and tasty! What’s more, it’s also super healthy, and you won’t get enough of how crispy this is! Get your hands working and start learning by following the tutorial below.
Ingredients:
- 400 g potatoes
- 1/4 tsp salt
Directions:
Step 1
To start, get the potatoes and peel them nicely, then wash them thoroughly. Next, get a plate and start grating the potatoes. Transfer the grated potatoes into a strainer, and squeeze them to remove the liquid. Transfer to a plate and season with 1/4 tsp salt. Mix it well.
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Step 2
Back to the bowl, remove the potato liquid slowly up until the potato starch is visible. Add the potato start onto the grated potatoes and mix it well. In a pan, add a generous amount of cooking oil for frying. Scoop a good amount of potato and place it into the pan. Fry until golden brown over medium heat. When the potato pancakes turned golden brown, flip them over. After this, plate the potato pancakes. You can serve it with any dipping sauce you like. Enjoy!
